Let's Go Nuts! [hc]
Seeds We Eat
By April Pulley Sayre
What do nuts, beans, grains, and even some spices have in common? They’re all seeds- seeds we can eat! So get ready to greet lentils and limas, take a crack at coconuts and cashews, and say hi to rye and buckwheat. You’ll soon be seeing seeds in a whole new way!
This seedy celebration comes complete with an author’s note full of fascinating facts about seeds, including a section about nut allergies and how to help nut-sensitive friends and classmates stay safe and healthy. 32 pages
"The book is excellent storytime fun and perfect for any preschool or early elementary curriculum, providing a jumping-off point for discussions of food, farming, culture, and more. A rollicking, frolicking good time." -School Library Journal (Preschool-Grade 2)
August 27, 2013